Steamed Fish in Garlic Sauce

Ingredients: 500 grams, red snapper fillet 2 leeks, finely shredded 8 big cloves garlic, sliced 3 tbsp roasted white sesame seeds, lightly crushed 3 tbsp oyster sauce 1 tbsp light soy sauce 3 tbsp chicken stock 2 tsp sesame oil PREPARATION: 1. Wash the fish, pat dry and cut into pieces. 2. Mix oyster sauce, [...]

Mackerel in Spicy Lime Sauce

INGREDIENTS: 5 mackerels, about 100 grams each 10 hot chilis, lightly crushed 2 tbsp fish sauce 2 tbsp lime juice 6 cups water PREPARATION: 1. Scale the mackerels, slit down the middle and remove insides and gills. Wash throughly and drain. 2. Bring the water to a boil over medium heat, then reduce heat. Add [...]